Teriyaki Chicken
| Nutrition Facts Per Serving (4.83 oz) | |
| Servings per container 1 | |
| Calories 242 | Calories from Fat 113 |
| % Daily Value* | |
| Total Fat 13 | 20% |
| Saturated Fat 3g | 16% |
| Trans Fat 0g | |
| Cholesterol 113mg | 38% |
| Sodium 708mg | 30% |
| Total Carbohydrates 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 31g | 61% |
- Vitamin A 0%
- Vitamin C 0%
- Calcium 0%
- Iron 10%
Allergy Information
Contains: Soy, Shellfish, Wheat
Nutrition information is calculated with data provided by the suppliers who manufacture food items for Personal Trainer Food. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to
Ingredients
Boneless skinless chicken thighs, Water, Seasoning [Maltodextrin, Soy sauce (Wheat, Soybeans, Salt), Salt, Garlic powder, Sugar, Spice, Yeast Extract, Disodium inosinate and disodium guanylate, Caramel color, Oyster juice, Modified corn starch, Vinegar solids, Natural flavor, Natural smoke flavor], Sodium phosphates. Contains: Shellfish, Soy, Wheat